Grilled barramundi fillet topped with plump, garlic prawns in a creamy pepper sauce. Served with salad and crispy fries.
Succulent tandoori chicken breast topped with a mildly spicy Mango salsa. Served with biryani rice and crispy fries.
Juicy Moreton Bay Bugs in a creamy, more-ish Creole sauce that you will want to mop up to the last drop! Served with salad and crispy fries.
Choice Aussie lamb cutlets dressed with a perfectly spiced sauce and served with salad, biryani rice and crispy fries.
Fresh, plump prawns sautéed in garlic, fresh chopped chillies and Madras spices. Served with a small portion of basmati rice and greens.
Black Angus sirloin steak dressed with creamy pepper sauce and served with salad and crispy fries.
Seafood with creamy pepper sauce. +6.00